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IGUANAS SERVED UP
13-09-2015
2015
wacky and real life
id11573537117320
supplier accountcaters
file nameMPM-IGUANA_RESTAURANT-1.jpg
place
creditCaters News Agency
captionPIC FROM MERCURY PRESS (PICTURED: CHEF RON HARGRAVE, 46)A resourceful chef has come up with an inventive method of dealing with his Cayman Islands hometown being overrun with iguanas - by EATING them. Chef Ron Hargrave, 46, has been serving his own culinary creations with lizards that he calls the tree chicken for ten months, making everything from curries to spring rolls to kebabs. After the green iguana was brought to the Cayman Islands in the 1980s their population exploded and the chef claims there are 18 of the beasts to every person.SEE MERCURY COPY
id11573537117586
supplier accountcaters
file nameMPM-IGUANA_RESTAURANT-2.jpg
place
creditCaters News Agency
captionPIC FROM MERCURY PRESS (PICTURED: CHEF RON HARGRAVE, 46)A resourceful chef has come up with an inventive method of dealing with his Cayman Islands hometown being overrun with iguanas - by EATING them. Chef Ron Hargrave, 46, has been serving his own culinary creations with lizards that he calls the tree chicken for ten months, making everything from curries to spring rolls to kebabs. After the green iguana was brought to the Cayman Islands in the 1980s their population exploded and the chef claims there are 18 of the beasts to every person.SEE MERCURY COPY
